Combi weighers
Suitable for free-flowing beans, pellets, grains and other dry products where accurate weighing is needed.
Start with the application
Coffee, tea and dry food filling machines for clean, repeatable dosing.
Coffee, tea and dry food products can fall into very different machine routes depending on whether they are free-flowing beans, tea leaves, powders, grains or mixed dry foods. The site is structured to help buyers match those differences to a realistic machine shortlist.
Auger filling
More appropriate for coffee powders, fine mixes and other products that benefit from controlled screw dosing.
Vertical form fill and seal
A strong fit where the pack is formed from film and filled automatically as one integrated bagging process.
What to send with your enquiry
Useful details help Lancing recommend the right route.
Explain the product
Describe how the material behaves in practice, whether it flows freely, and whether it is a powder, granule, pellet, part, food product, liquid or gel.
Set the target dose
Share the fill weight or dose range, acceptable tolerance and whether more than one fill size is needed.
Confirm the pack style
Pouch, sachet, jar, rigid container or integrated bagging workflow all change the right machine route.
Define the output
Required packs per minute, footprint limits and any downstream or line-integration requirement help narrow the shortlist.
Frequently asked questions
Common questions for this type of filling project.
Is tea better on a weigher or an auger system?
Loose tea often suits weighing routes, while fine blends and powders more often point toward auger filling.
Can coffee beans and coffee powder use the same machine?
Not usually as the first recommendation, because beans and powders behave differently in dosing and product flow.
What pack styles are common here?
Pouches, sachets, jars and formed bags are all common. The machine route depends on the exact pack style and required speed.
Related pages
Back to all machines